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Deep crimson in appearance with youthful purple hues. Ripe berry fruit aromas of plum and cherry with hints of earth, pepper and dark chocolate. Sweet red berry fruit flavours on the palate with dark chocolate, earth and spice complimented by a silky tannin finish.
Perfect with barbequed red meat and seafood dishes. Try with barbequed lamb straps or seared tuna nicoise salad.
Wine & Accolade Summary
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Last updated: Wednesday 25 June 2014
Nugan Estate is excited to release its first vintage of Shiraz from Matthew Nugan’s vineyard in the McLaren Vale. Read More